Friday, December 13, 2019

Favorite brownie recipe

Favorite brownie recipe Ingredients: – Dark dark chocolate – 200 g – Butter – 250 g – Chicken Eggs – 4 pcs. -Sahar – 100 g – Flour – 100 g Cooking: 1. It is necessary to melt chocolate and butter on the smallest fire (personally, I really do not like messing with the water […]


Patties fried

Patties fried from tender and airy yeast dough with chicken meat, green onions and potatoes Ingredients for the dough: Water – 1.5 cups (375 gr.) Sugar – 1.5 tablespoons Salt – 1/3 tsp Vegetable oil – 3 tablespoons Flour – 550-600 gr. Fresh Yeast – 1 teaspoon Cooking: In warm water dissolve sugar and yeast. […]


Very Delicate Cake

Very Delicate Cake The cake really has a delicate flavor, it literally melts in your mouth. At the same time it is quite satisfying. The recipe is incredibly simple, easy and fast. Ingredients: For the test: – Flour – 1 glass – Sugar – 1 cup – Eggs – 5 pcs. – Vanillin – to […]


Chocolate cake

Chocolate cake For the preparation of chocolate biscuit cakes, we need: Be sure to use baking paper, it was hard for me to reach without it. Flour 2.5 glass Sugar 2 cups if you do not like sweet, add a little less Cocoa 5 table. spoons Baking powder pack Vanillin Eggs 2 pcs Milk 1 […]


Cake “Kiev” in accordance with GOST

Cake “Kiev” in accordance with GOST Cakes from air meringue with nuts and the most delicate cream Charlotte – sweet and tasty, as in childhood. Try it! For cake layers: 6 egg whites (my total proteins weighed 210 g) 47 g flour 245 grams of sugar (preferably powdered sugar) 150 grams of crushed nuts (cashews, […]


BISKVITNY CAKE WITH BLOOD PRINTS AND NUTS

BISKVITNY CAKE WITH BLOOD PRINTS AND NUTS INGREDIENTS BISCUIT: 10 eggs 300 g sugar 250 g flour 50 g cocoa 100 g butter 1/2 tsp baking powder CREAM: 300 g of boiled condensed milk 600 ml of cream 33% walnut to taste prunes to taste amaretto BISCUIT Beat eggs with sugar into foam. Sift the […]


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