Chocolate cake

Chocolate cake

For the preparation of chocolate biscuit cakes, we need:
Be sure to use baking paper, it was hard for me to reach without it.

Flour 2.5 glass
Sugar 2 cups if you do not like sweet, add a little less
Cocoa 5 table. spoons
Baking powder pack
Vanillin
Eggs 2 pcs
Milk 1 cup
Vegetable oil 0.5 glass
Boiling water 1 glass
Soda 0.5 tsp
For glaze
A bar of any chocolate can be more
Milk 4-5 tablespoons
Butter 70 grams
Mix all the dry ingredients, add vegetable oil, milk, boiling water into the eggs, gradually introduce the flour mixture, make a batter, divide into 2 parts, and bake in a preheated oven 190-200 degrees C for 20-25 minutes.