Smoked Chicken Salad with Mushrooms and Vegetables

Smoked Chicken Salad with Mushrooms and Vegetables

Colorful delicious salad of smoked chicken, mushrooms, sweet pepper, canned peas and corn with aromatic dressing from mayonnaise, mustard, parsley.

🍒 Ingredients:
Chicken – 2 pcs.
champignons – 6 pcs.
pepper – 1/2 pcs.
peas – 1/2 banks
corn – 1/2 can
parsley – 1/2 bunch
Mayonnaise – 4 tbsp.
mustard – 1 tsp
seasoning – 1 tbsp.

1. Remove smoked chicken meat from the bone and cut into 1 x 1 cm cubes. Wash the champignons, cut each mushroom into 8 slices, boil in salted water 5 minutes after boiling and pour the ready-made slices of mushrooms into a colander.

2. In a bowl, mix mayonnaise, mustard, chopped parsley and, if desired, add salad seasoning. Mix well fragrant salad dressing.

3. Corn with peas, open, pour and send in a bowl. Peeled peppers cut into cubes and spread in a bowl. Add the prepared pieces of smoked chicken and boiled mushrooms.

4. Refill a colorful salad with a fragrant dressing, mix and serve immediately. Enjoy your mea